Wilmette Beacon

Photos by Courtney Jacquin/22nd Century Media The Sammy ramen ($12) at Wilmette’s Torino Ramen is made with a pork and chicken broth and includes pork chashu, a soft boiled egg, bok choy, menma, green onions and blackened garlic oil.

Photos by Courtney Jacquin/22nd Century Media The Sammy ramen ($12) at Wilmette’s Torino Ramen is made with a pork and chicken broth and includes pork chashu, a soft boiled egg, bok choy, menma, green onions and blackened garlic oil.

Jangle Japanese Community Paper

Great article on "Jangle" about Torino Ramen.  Weekly Jangle(Japanese)

 

Torino $12 鶏ガラから作ったスープはサッパリし、シナチクやトロトロに柔らかいチャーシューなどの具材と相性が良い。どこか懐かしい風味がして、あちこち探して見つけたモチモチ麺が食感良く食べやすい。

Torino $12

鶏ガラから作ったスープはサッパリし、シナチクやトロトロに柔らかいチャーシューなどの具材と相性が良い。どこか懐かしい風味がして、あちこち探して見つけたモチモチ麺が食感良く食べやすい。

Sumutoko.com

Featured in Sumutoko.com - the Japanese community site (Chicago Area).   Our ramen is well received by Japanese natives too.   This article is in Japanese.

Holiday Ramen Course

Chicago Tribune - Discover some serious ramen  

Torino Ramen, a pop-up restaurant started by Japan native Chikako Jo, hosts a five-course BYOB dinner at Hofherr Meat Co. in Northfield. For $40, enjoy a trio of bite-size appetizers, steamed buns with beef, a palate-cleansing citrus sorbet, a choice between chicken-broth ramen with roasted pork or spicy sesame ramen with ground pork, and fruit for dessert. 7-10 p.m. Saturday, Dec. 19, at Hofherr Meat Co., 300 Happ Road, Northfield, www.eventbrite.com (search for “Torino Ramen”). Torino Ramen Copyright © 2016, Chicago Tribune

Torino Ramen, a pop-up restaurant started by Japan native Chikako Jo, hosts a five-course BYOB dinner at Hofherr Meat Co. in Northfield. For $40, enjoy a trio of bite-size appetizers, steamed buns with beef, a palate-cleansing citrus sorbet, a choice between chicken-broth ramen with roasted pork or spicy sesame ramen with ground pork, and fruit for dessert. 7-10 p.m. Saturday, Dec. 19, at Hofherr Meat Co., 300 Happ Road, Northfield, www.eventbrite.com (search for “Torino Ramen”).

Torino Ramen

Copyright © 2016, Chicago Tribune